Phase 1
- Raw veggies, such as celery, green or red bell pepper strips, cauliflower, and broccoli florets. Use hummus or 2 tablespoons of natural peanut butter for dipping.
- Cold cuts (turkey, chicken, lean roast beef, boiled ham)
- Part-skim mozzarella cheese sticks
- Nuts (15 almonds, 20 peanuts, or 30 pistachios), but be sure to stick to one serving; count these toward your daily nut/seed allowance
- Cottage cheese (reduced-fat or fat-free) with salsa or chopped cucumber added
- Dry-roasted or boiled, ready-to-eat edamame (green soybeans)
- Sunflower seeds (3-tablespoon serving; count these toward your daily nut/seed allowance)
- Greek yogurt (plain, fat-free)
- Tomato juice or vegetable-juice cocktail, single-serving cans
- Water-packed tuna and salmon (individual cans or pouches)
On Phase 2, you can enjoy all of the above, plus… - Carrot sticks with a yogurt-and-herb dip
- Artificially sweetened low-fat or nonfat flavored yogurt
- Whole-grain crackers and reduced-fat cheese
- A serving of high-fiber whole-grain cereal (a great snack without milk)
- Dried apricot halves with almonds (7 apricot halves and 7 almonds), but be sure to count the almonds toward your daily nut/seed allowance
- Trans-fat-free microwavable popcorn, individual pack (look for varieties that are made with canola oil)"

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